What to make now
Perfect peas, fresh or frozen
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Rump of lamb with summer pea salad recipe
A great-value cut served with a vibrant mix of fresh peas and sugar snaps
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Quick and easy summer puddings
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Meringues with raspberries, figs and cassis cream recipe
Visually impressive and yet easy to assemble, this beautiful dish can be served individually or piled high on a platter
Make it this weekend
Getting the best out of your time in the kitchen
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Kedgeree baked potatoes recipe
Top a jacket potato with a curried mixture of smoked haddock in a creamy sauce
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Rhubarb fizz cocktail recipe
English sparkling wine and a rhubarb-infused syrup combine in this colourful cocktail
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Lemon, ginger and artichoke thistle mocktail recipe
Cardoons, honey, lemon and ginger infuse a syrup for this non-alcoholic cocktail
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Green-leaf salad with avocado and cucumber recipe
Combine leafy greens with spring onions, avocado, cucumber and toasted pine nuts for a flavoursome salad – perfect with a lemon dressing
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Spring cabbage, quinoa, tofu and kimchi stir-fry recipe
The grains of quinoa have a slight crunch, and they don't clump during stir-frying
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Simple cherry tomato, pepper and courgette traybake with salmon recipe
Salmon plays a supporting role in this all-in-one dish that majors on vegetables
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Niçoise salad with tonnato dressing recipe
Use tinned tuna to make a creamy, savoury sauce for the classic French salad ingredients
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Peaches with gorgonzola, mascarpone and honey recipe
Choose honey in the comb for one of summer's best – and easiest – puddings
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Strawberry and elderflower fool recipe
A no-cook pudding that sings of summer, to serve with shortbread or langues de chat
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Crab and ox-heart tomato salad recipe
The naturally sweet tomato flavour sings out in this simple dish
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Chicken and radish salad with a green hazelnut dressing recipe
A tumble of cooked chicken, leaves and summer vegetables with a savoury, nutty, herby dressing
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Korean fire chicken recipe
Strong and spicy fried chicken thighs marinated in garlic, soy and Korean chilli paste
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Sriracha chicken wings recipe
Thailand's hot sauce forms the base of the coating for these twice-fried wings
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Fried chicken wings with garlic, ginger and soy recipe
A simple but delicious treatment for fried chicken, coated in a moreish sweet-salty sauce
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Caponata with lemony ricotta recipe
Exactly what you fancy on a soggy evening
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Fennel, courgette and pickled red onion salad with feta recipe
The dressing for this salad gets better as it sits, so you can do this hours before you want to use it
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Roast summer vegetables with ajo blanco recipe
Ajo blanco is a cold Spanish soup but it works really well as a sauce too
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Honey and harissa roast apricots with spinach, labneh and couscous recipe
A hero dish of sweetened, chilli-hot apricots in a rustic mix of couscous with lemon, olives and pistachios
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Tandoori John Dory recipe
The shape and texture of John Dory lends itself to being marinated and cooked quickly over intense heat
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Monkfish skewers with shallot sauce recipe
Thanks to its firm texture, monkfish is the perfect fish to barbecue